Food Porn: Steiktar kótilettur í raspi

For this issue of Food Porn, we go to Iceland, since I found a marvelous Icelandic cooking blog. The dish of the day is breaded lamb cutlets; well, actually pork cutlets in this case.



I won't steal their content by reposting the recipe here, but I will say that I adjusted the recipe a bit by adding some cheese ravioli to the onion sauce (since I didn't have the potatoes normally served as a side dish). I did also take pictures of the dish in progress.



There's easily enough butter in there to satisfy Paula Dean. Who knew that they could cook Southern in Iceland?